Tuscany is known for its views and things to do, but what it’s most famous for is its delicious pizza. If you’re looking for the best places to enjoy a slice of Italian pizza in Tuscany, look no further than these 7 top picks.

First on the list is Pizzeria La Terrazza. This pizzeria has been around since 1954 and offers views overlooking the hills of San Gimignano, one of the region’s most iconic sites. Their classic Neapolitan-style pies are made with fresh ingredients from local farms, making this family-run spot a must visit for anyone coming to Tuscany.

Second up is Antica Osteria del Chianti. This family-run restaurant is located in the heart of the Chianti wine region and offers views of vineyards and olive trees. The menu features a variety of pizzas, all made with carefully sourced ingredients like Fior di Latte cheese, homemade pizza dough, and San Marzano tomatoes.

Third on the list is Pizzeria Delle Rose. Located in Florence’s Oltrarno neighborhood, this popular spot has been serving Neapolitan-style pizza since 1956 using freshly prepared toppings like mozzarella di bufala, anchovies from Cetara, and pesto from Genoa.

Fourth up is Il Vicolo. This pizzeria in Siena is known for its wood-fired pizzas that are cooked in an old-fashioned stone oven. The menu features a selection of classic Italian pies, alongside some more creative toppings like squash blossoms and oyster mushrooms.

Fifth on the list is Pizzeria La Pergola. Located in Lucca, this family-run restaurant serves traditional Neapolitan-style pizzas with fresh ingredients from local farms. If you’re looking for something unique, try their signature zucchini blossom pizza topped with mozzarella di bufala and basil pesto.

Sixth up is Pizzeria Bazzini. This spot has been around since 1971 and serves up authentic Neapolitan pizzas, cooked in a wood-fired oven. The menu features pizzas topped with San Marzano tomatoes, Fiore di Latte cheese, and salami from the nearby Apennine Mountains.

Finally, seventh on the list is Pizzeria Da Giulio. Located in Pistoia, this pizzeria has been around since 1956 and offers views of the surrounding hillsides as you enjoy your meal. Here you’ll find traditional Neapolitan-style pies made with fresh ingredients from local farms like mozzarella di bufala, San Marzano tomatoes, and prosciutto crudo from Parma.

No matter which pizza spot you choose to visit during your time in Tuscany, you’ll be sure to have a delicious and memorable experience. All of these restaurants offer views, fresh ingredients, and classic Italian flavors that will make your visit to the region truly special. So grab a slice and enjoy!

Published by Christine Belonogoff

From Finance to Fashion and Lifestyle, Christine Belonogoff has ventured through working in the corporate realm to branching off as an entrepreneur which has been an adventure in and of itself. But now it's time that this digital nomad spread her wings and fly. Exploring this glorious globe is a passion and an adventure that she has been awaiting. 

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