The French region of Provence is renowned for its exquisite cuisine, with flavors and influences from all around the Mediterranean. From Michelin-starred gourmet restaurants to cozy family-run bistros, there’s something for everyone in this culinary paradise. Here are some of the best restaurants to experience on your next trip to Provence.

In Aix-en-Provence, Le Petit Nice is one of the most celebrated eateries in town. This fine dining restaurant boasts two Michelin stars, making it a great choice for an unforgettable dinner. The menu changes regularly but you can expect creative dishes made with local ingredients like olive oil, herbs and seafood.

Another star of the local dining scene is Le Grill du Roi in Grasse. This restaurant serves up classic French cuisine with a Provencal twist. You can expect plenty of fresh ingredients like lavender, rosemary and olives, as well as dishes featuring locally-caught seafood such as sole, squid and octopus.

If you’re looking for something more casual, head to La Bonne Etape in Avignon. It’s an excellent spot for lunch or dinner, with traditional favorites like ratatouille and pan-fried foie gras alongside creative specials such as pumpkin ravioli and artichoke tartlet. The atmosphere here is warm and inviting, making it a great place to catch up with friends.

Just outside of Provence, in St. Tropez, La Vague d’Or is a must-visit. This two Michelin star restaurant serves creative dishes like pan-seared scallops and langoustine risotto that will excite your taste buds. Plus, the restaurant offers stunning views of the Mediterranean Sea from its waterfront terrace – perfect for a romantic evening out.

For an informal yet delicious lunch, check out Chez Bobo in Saintes Maries de la Mer. It’s a rustic bistro with plenty of character, serving up classic regional dishes like Bouillabaisse and Socca. The laidback atmosphere makes it ideal for a leisurely lunch.

Finally, La Maison des Gourmets in Arles is a must-try for foodies. This cozy bistro offers an ever-changing menu with creative dishes made using fresh local produce. The atmosphere is casual yet inviting, and the staff are always willing to give advice on which dishes to try.

No matter what kind of experience you’re looking for, Provence has something to offer everyone. Whether it’s fine dining or a laidback bistro that takes your fancy, there’s no shortage of great restaurants around the region for you to enjoy.